Some great produce deals again at Rancho Liborio this week!
Wednesday Produce Specials
Red Delicious Apples $.49lb
Bartlett Pears $.49lbu
Jalepeno Peppers $.49lb
Cilantro $.24
Jicama $.49lb
Lettuce $.49each
Papaya $.49lb
Radishes $.24 bunch
Thursday Meat Specials
Whole Cleaned Tilapia $.97lb
Marinated Boneless Chicken Leg Meat $.97lb
Imitation Crab Meat $.97lb
Breakfast Pork Chorizo $.97lb
Fresh Salsa $.97lb
Pork Bulk Lard $.97lb
Marinated Pork Steak $.97lb
Pork Shoulder Roast $.97lb
Deals good all Week
Cucumbers $.32each
Cauliflower $.67lb
Russet Potatoes $.32lb
Pomegranates $.49each AWESOME price!-anyone know how to cut them?!
Jumbo Carrots $.49lb
Mexican Onion $.49each
Hass Avocados $.32each-GREAT PRICE!
White Onions $.24lb
Roma Tomatoes $.49lb
Pasilla Peppers $.49lb
Beef Cross Rib Steak $1.77lb
Country Style Pork Ribs $.97lb-great price
Whole Fresh Chicken $.87lb-I try to get it around $.67-.77lb
Marinated Cornish Hen $1.47lb
Whole Fresh Catfish $1.67lb
Sliced Cooked Ham $1.27lb
Pork Shoulder Steak $1.27lb
La Moderna Pasta $.20each(7oz bag)
DelMonte Ketchup $.97
Be sure to get some of these great produce prices! If you can’t make it there bring your ad into Walmart or Target to have them price match!
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{ 4 comments… read them below or add one }
Hi Mom!!
I found this website from a guy from Philipines I think. http://emptyage.honan.net/mth/2007/10/how-to-eat-a-po.html
In Mexico we just cut the top first and then from the middle to keep all the seeds. I love them on top of “chiles rellenos” covered with a mix of sour cream and pecans. When you blend them cover the stuffed peppers and then garnish with the pomegranate and serve warm!! Yumm!! These are the traditional “Chiles Poblanos” because they are originary from Puebla city.
I wish there was a Rancho down in the south part of town!
Re: Pomegranates: I think you just whack them against a counter and break them open. I bought one once a few years ago, but it perplexed me so much that I never have again!
Nicole-do you get their weekly ad? If so try price matching at Walmart or Target.
I love going into Rancho and am so glad we have one pretty close(we have to drive a bit to get to anything!).
Thanks-I’ll have to try giving it a whack! I know they are awesome for us-the insides scare me as what to do with them! Have a great evening
Madeline-
Great, thank you! Looks very easy-love how they sink and the rind floats. Thanks for the link!! They sound great over chile rellenos! I’ll have to try it sometime! Have a great evening!