Menu Plan March 28th-April 3rd

by Danielle on March 27, 2010

Did I really just type April 3rd?!  Whew! That means SUMMER’S ALMOST HERE!  I love being outside-especially if a body of water is nearby!  For now, I’m going to enjoy Spring and get my garden started soon!

Breakfasts- Sausage & Egg Bake, Toast, Cereal

Lunches- Leftovers, PB&J, yogurt, carrots, cucumber & tomato salad

Sunday- Mozzarella & Spinach Stuffed Chicken Bundles with Brown Mustard Sauce, rice, broccoli

Monday-Spaghetti, Salad, Bread

Tuesday-Taco Salads

Wednesday-Honey Mesquite Turkey Paninis, tomato & cucumber salad

Thursday-leftovers

Friday-Brats(we still haven’t had these-I want one!!), grilled potatoes, corn

Saturday-Something light or dine out

What’s on your menu for the week?  Have you started grilling or looking at those lighter spring and summer recipes?

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{ 3 comments… read them below or add one }

Stacy March 27, 2010 at 3:16 pm

Just curiously…..what do you plant in your garden? I am fairly new to CO and have been told by my neighbors (who have lived here for some time) that it is hard to grow things here. I was hoping to have a little garden myself this year, but I don’t have a lot of time to “baby” it!!!

Danielle March 28, 2010 at 7:53 pm

Stacy,

We’re pretty new as well. Last summer was our first summer here, but I didn’t get a garden in because of the move and a fairly new baby!
I’m kind of winging it this year, but hope to do some tomatoes, peppers, cucumbers, squash, radishes, and maybe carrots. Oh, also some fresh herbs. I think we’ll be doing either raised beds or planter for most of the stuff because of the landscaping in our backyard. I’ve found some good tips on
http://www.sunset.com under their gardening section-it’s specific to living in the west too!
Good luck!

Colleen March 28, 2010 at 8:01 pm

I have a pretty low maintenance garden each year. I try to plant things that 1) are expensive at the store and 2) that we use a lot of! I hate to waste food! What I have found grows really well are tomatoes, onions, and zucchini. Another tip is to chat with your neighbors who garden, because you could always “share” your crops. 2 years ago I had so much zucchini (I ended up shredding and freezing it to make bread) and last year I had so many tomatoes (for salsa, canning, diced and frozen). I have tried peppers, but I never get more than 2 per plant. A garden is a great idea! Have fun!!! And thanks for the link to sunset.com- I will have to try it out.

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